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Kotobuki Japanese Cuisine Established 1985

Here is what the New York Times said about KOTOBUKI Japanese Cuisine
"KOTOBUKI... Has Become Better & Better" and "Very Good!"

Of course, we don't only serve ocean-fresh Sushi and delectably-crisp Tempura, but also a menu full of Appetizers, Side Dishes and Entrées rarely found outside of Japan.
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